Grapes are sourced from southern Sicily, around Riesi - Nero d’Avola’s traditional heartland. Traditional fermentation at 26 to 30C, between 5 and 10 days maceration, bottled young with no oak ageing.
Ca' di Ponti Nero d'Avola has big juicy red fruits backed by fine tannins and is an easy-drinker that pairs well with food too. This wine is deeply coloured, medium-bodied, spicy red with aromas of ripe plum and black cherry. The palate combines warm, juicy red fruit flavours with savoury, lightly smoky characters, a hint of bitter chocolate and nip of tannin on the finish.
Drink with juicy home-made burgers with a slab of mozzarella, or charred lamb steaks.
Country: Italy
Region: Sicilia
Grapes: Nero d'Avola 100%
ABV: 14%
Volume: 75cl
Vintage: 2022
Suitable for Vegetarians: Yes
Suitable for Vegans: Yes
